A delicious type of nut butter that can be spread on waffles/pancakes/bread, fruits and even vegetables like celery or pita chips. Use it for multiple recipes, to achieve creamier and richer results....
Ingredients:
4 cups of roasted unsalted almonds (I them at Whole Foods)
*I put in a little Udos Oil about a Tablespoon or so depending on how much you need and I used my LSA mixture for this recipe. It's a mixture of Flaxseeds, Sunflower seeds and Almonds. I put about 3 cups of this mixture in my Ninja and added the UDO's oil and blended for about 4 minutes and added in about 1 /4 teaspoon of sea salt. It came out delicious! Taste like peanut butter! Our Aussie Titan loves it too!
½-1 teaspoon of sea salt
*I use my Ninja Food Processer for this recipe
Directions:
Enjoy your healthy almond butter!
Keep refrigerated and it will last 1-2 weeks.